Pork Ragu with Cheesy Polenta
$8.00
Pork Ragu with Cheesy Polenta
Heat & Eat
This dish features slow-roasted pork in made from scratch ragu using fresh window garden herbs on top of creamy, cheesy polenta (think soft cornbread).
Ingredients: pork, salt, pepper, olive oil, onion, garlic, tomato paste, chicken broth, crushed tomatoes, rosemary, thyme, bay, polenta (cornmeal), cream, cheddar cheese